Graduate Certificate in Urban Green Space Banquets
Published on June 28, 2025
About this Podcast
HOST: Welcome to our podcast, where we explore innovative courses and the minds behind them. I'm thrilled to have Dr. Jane Smith, the creator of the unique 'Graduate Certificate in Urban Green Space Banquets.' Dr. Smith, welcome! GUEST: Thank you for having me! I'm excited to share more about this course. HOST: Let's dive right in! Can you tell us about your personal experiences and insights that inspired this course? GUEST: Absolutely. As an urban planner, I've seen the importance of green spaces for community wellbeing. This course combines my passion for urban design and culinary arts to create memorable, sustainable events in urban settings. HOST: Fascinating. How does this course align with current industry trends? GUEST: There's a growing demand for eco-friendly, locally sourced events. This course prepares students to meet that need by teaching them how to utilize urban green spaces and partner with local food systems. HOST: That sounds like a valuable skillset. What challenges have you faced in creating and teaching this course? GUEST: The main challenge is integrating various disciplines like urban planning, horticulture, and culinary arts. But the rewarding part is seeing students connect the dots and create impressive, sustainable events. HOST: It's great to hear about the course's impact. Lastly, where do you see the future of urban green space banquets heading? GUEST: I believe urban green space banquets will become more common, as cities recognize their potential for fostering community and promoting sustainability. Our course equips students to lead this movement. HOST: Dr. Smith, thank you for sharing your insights and the innovative 'Graduate Certificate in Urban Green Space Banquets.' We're excited to see how this course shapes the future of urban events! GUEST: Thank you! It's been a pleasure discussing our course with you.
