Global Certificate Course in Sustainable Poultry Management
Published on June 28, 2025
About this Podcast
HOST: Welcome to our podcast, today we have a special guest who will be sharing insights about the Global Certificate Course in Sustainable Poultry Management. Can you tell us a bit about your background and how you got involved in this field? GUEST: Hello, I'm delighted to be here. I have over 20 years of experience in the poultry industry, starting as a farm manager and now working as a consultant. My passion for sustainable practices led me to teach this course. HOST: That's impressive! So, what are some current trends in the poultry industry that make this course so relevant? GUEST: There's an increasing demand for poultry products, and consumers are becoming more conscious about sustainable farming. This course helps professionals meet these demands while ensuring minimal environmental impact. HOST: Speaking of sustainable practices, what are some challenges you've faced or observed in implementing these in the poultry industry? GUEST: The main challenge is balancing profitability with sustainability. It requires a shift in mindset and investment in new technologies, which can be challenging for some farmers. HOST: That's a valid point. Now, looking towards the future, how do you see the role of sustainable practices evolving in the poultry industry? GUEST: I believe sustainable practices will become the norm rather than the exception. It's not just about meeting market demands but also about ensuring the long-term viability of the industry. HOST: Absolutely! And finally, how does this course prepare learners for these changes and challenges? GUEST: This course equips learners with the necessary skills to implement sustainable practices, improve productivity, and contribute to food security. It's a comprehensive program that prepares them for the future of the poultry industry. HOST: Thank you for sharing your insights! It's clear that the Global Certificate Course in Sustainable Poultry Management is a timely and essential program for anyone interested in the poultry industry.
