Food Safety Regulation

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Career Advancement Programme in Food Safety RegulationSummary:This 5-unit course is designed to equip learners with the essential skills and knowledge required for a successful career in food safety regulation. With the increasing demand for food safety and quality control in the industry, this course is crucial for those looking to advance their careers.

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Learners will gain a comprehensive understanding of the food safety regulations, inspection procedures, and risk management strategies. This course is ideal for food safety professionals, quality control managers, and regulatory specialists.

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๊ณผ์ • ์„ธ๋ถ€์‚ฌํ•ญ

  • Fundamentals of Food Safety Regulation
  • Food Safety Risk Assessment and Management
  • Food Allergens and Intolerance Management
  • Food Recall and Crisis Management
  • International Food Safety Regulations and Standards

๊ฒฝ๋ ฅ ๊ฒฝ๋กœ

Food Safety Auditor (20%): Responsible for conducting audits and ensuring compliance with food safety regulations.

Regulatory Compliance Officer (18%): Oversees and ensures compliance with food safety regulations and industry standards.

Risk Assessment Specialist (25%): Conducts risk assessments and develops strategies to mitigate risks in the food industry.

Food Safety Consultant (15%): Provides expert advice and guidance to food businesses on food safety regulations and best practices.

Team Lead (22%): Leads a team of professionals in the food safety sector, ensuring effective communication and collaboration.

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์ƒ˜ํ”Œ ์ธ์ฆ์„œ ๋ฐฐ๊ฒฝ
FOOD SAFETY REGULATION
์—๊ฒŒ ์ˆ˜์—ฌ๋จ
ํ•™์Šต์ž ์ด๋ฆ„
์—์„œ ํ”„๋กœ๊ทธ๋žจ์„ ์™„๋ฃŒํ•œ ์‚ฌ๋žŒ
London School of Planning and Management (LSPM)
์ˆ˜์—ฌ์ผ
05 May 2025
๋ธ”๋ก์ฒด์ธ ID: s-1-a-2-m-3-p-4-l-5-e
์ด ์ž๊ฒฉ์ฆ์„ LinkedIn ํ”„๋กœํ•„, ์ด๋ ฅ์„œ ๋˜๋Š” CV์— ์ถ”๊ฐ€ํ•˜์„ธ์š”. ์†Œ์…œ ๋ฏธ๋””์–ด์™€ ์„ฑ๊ณผ ํ‰๊ฐ€์—์„œ ๊ณต์œ ํ•˜์„ธ์š”.
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